Our lunch today was prepared on the barbie...it was yummy! Garlic red potatoes and freshly frozen shrimp :-) I'm not sure what to do with shrimp. I found out it dries out very fast. I don't know if dipping it in herb butter is enough. I need to do more research. Greg actually made gumbo of sorts...brats from last night with the potatoes and fresh corn. It looked and smelled great!
